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What To Do In Vermont

-Antiquing
-Biking
-Camping
-Fishing
-Golfing
-Hiking & Backpacking
-Hot Air Ballooning
-Kayaking & Canoeing

Where To Go in Vermont

-The Arts
-Wineries & Breweries
-Farms
-Historic Sites
-Museums
-Nature
-Other Points of Interest

Sleep & Eat in Vermont
-Lodging
-Restaurants
-Maple Recipes

Vermont Winter Fun

Alpine Skiing
Nordic Skiing
Sleigh Rides
Snowmobiling
Snowshoeing
Winter Carnivals

Other Vermont Resources
-Businesses
-Education
-Events
-Local Government
-Media
-Statewide Resources
-Trivia Challenge
-VT Almanac
-VT Auctions on eBay
-VT Foliage Guide
-VT History

Maple Fruit Salad Dressing

1/4 cup maple syrup
dash salt or pepper
3 well-beaten egg yolks
dash ginger

Pour maple syrup into a pot and bring it to a boil. Whisk in the egg yolks and cook for 1-2 minutes, stirring constantly. Remove from heat and cool. Season with salt and pepper and a small dash of ginger to taste.

See also:


Find a Vermont Town or select a region from the following:

-Southern Vermont
-South-Central Vermont
-North-Central Vermont
-S. Champlain Valley
-N. Champlain Valley
-Grand Isle County
-Northeast Kingdom

 

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