1 1/2 cup sifted pastry flour
1/8 teaspoon nutmeg
1/2 cup whole-wheat flour
1 egg, beaten
4 teaspoons baking powder
2/3 cup maple syrup
1 teaspoon salt
2/3 cup milk
1/4 teaspoon cinnamon
1 1/2 teaspoon melted butter
Cream together the syrup, butter, milk and egg. Sift together
the remaining ingredients and combine with the wet. Pour into a 9"
pan, sprinkle top lightly with cinnamon and maple. Bake in a 400 degree
oven for 35 minutes.